Enjoy wholesome morning favorites from our dedicated breakfast menu Grosse Pointe, alongside crisp salads, savory sandwiches, and comforting soups on our lunch menu Grosse Pointe. Made fresh each day, our complete breakfast & lunch menu pairs perfectly with a rich brew from our café menu or a sweet pastry from our bakery menu for an authentic Parisian touch at LeRouge Boulangerie.
greek chicken salad made with housemade tzatziki sauce, butter lettuce, pickled red onions, on butter croissant.
Housemade tuna relish salad, arugula, pickled red onions, tomatoes, on sourdough.
Bibb lettuce, hot honey 1000 island, american cheese, folded egg patty, on everything seasoned brioche. Add pastrami spiced bacon $4 add herbed ham $3 add sausage patty $3.
On semolina bread.
Herbed ham, gruyère cheese, house borsin mix, and brie rosemary mornay topped with a sunny side up egg on sesame semolina bread.
Pastrami spiced bacon, heirloom tomatoes, bibb lettuce, and mayo on sesame semolina bread.
Smoked turkey with gruyère cheese, arugula, and bacon onion jam on sesame semolina.
Pick and choose from our sides to create your own breakfast plate, priced à la carte.
Mixed greens, feta cheese, red onion, tomato, pepperoncini, beets, olives, greek dressing. Add greek chicken salad $4 add tuna salad $4.
Mixed greens, tomato raisins, cucumbers, tomato vinaigrette. Add greek chicken salad $4 add tuna salad $4
Chef’s daily rotating soup selection.
With housemade ketchup.
Two strips.